Buah Keluak, sometime known as black gold is a Indonesian black nuts from the kepayang tree. The fresh of the nuts is dug out to cook with either chicken, pork or beef. The empty shell of the nuts is used to stuffed in mined meat. The fresh give the dish cooked it very unique aroma and taste.
These are the nuts which are raw and not soaked yet.
These nuts have been soaked and cut to dug out the fresh in it.
No comments:
Post a Comment